5 Great Salads To Try This Summer In The Capital | Femina.in (2024)

Food and travel enthusiast Rupali Dean has scoped out the most interesting and unusual salads in Delhi

Indulge in unique beet salads or fully- loaded smorgasbords – our discoveries are worth every penny!

Superfood 311 Salad

At Soul Pantry, Andaz By Hyatt, Aerocity, New Delhi

This modern dining spot epitomises conscious and sustainable living with a menu that honours locally-grown seasonal produce and ancient grains. A haven for those in pursuit of a quick yet nourishing meal, Soul Pantry offers a rich array of flavours, ranging from crisp greens to comforting delights. The menu brims with fresh artisanal salads. Here, a salad isn’t just a smart summer pick; with the right mix, it can fuel you up and satisfy your nutritional needs. Go for the Superfood 311 salad, a quintessential summer treat blending freshness with locally-sourced goodness. Featuring ingredients such as avocado, kale, apple, and radish for a zesty twist, this salad packs a nutritious punch with quinoa, barley, and nuts to keep you energised. The medley of flavours elevates the dining experience, making it a summer standout.

Other Must-Try Salads At Soul Pantry: Quinoa 889; Superfood 311; Vegan Buddha & Feta 364

Brûléed Figs And Roast Beets With Fresh Burrata, Basil And Arugula Salad

At Lavonne Café

This cafe exudes the spirit of Bengaluru, providing a welcoming space for food enthusiasts to embark on a delectable gastronomic expedition crafted by expert chefs. Everything on the menu is freshly prepared in the academy kitchen each day. Among the offerings, the Brûléed Figs and Roast Beets with Fresh Burrata, Basil, and Arugula Salad steals the spotlight on the summer menu due to its blend of flavours and textures. Caramelised figs provide a sweet, smokey touch, while roasted beets contribute earthy depth. Luxuriously creamy burrata elevates the dish, harmonising with the fresh, peppery arugula and fragrant basil. This salad epitomises the essence of seasonal ingredients, delivering a crisp and refined option that tantalises both the taste buds and the eyes, ensuring a distinctive and unforgettable choice for summer dining.

Other Must-Try Salads At Lavonne Café: Seasonal Cold Fruit Salad with Fresh Herbs and Candied Walnuts; Roasted Root Vegetable & Quinoa Salad with Balsamic Drizzle & Feta; Grilled English Vegetable Salad with Crumbled Feta

Roasted Beets Salad

At Khikhi, Vasant Vihar

In the heart of Delhi, Khikhi – meaning ‘giggles’ in Hindi– is more than just a place; it is a feeling. Embracing a playful and intimate vibe, this resto bar invites guests to unwind, connect and savour. The signature dish, the Roasted Beets Salad, shines bright during warmer days. A combination of sweet beets, house-made smoked yoghurt for creaminess, pickled mustard seeds for a zesty kick, and fresh citrus for a refreshing twist, this salad is light, healthy, and brimming with summer flavours – a must-try for those in search of a delectable and revitalising seasonal treat.

Other Must-Try Salads At Khikhi: Tomato Tartare Banarsi; Rosetti Spinach Chaat; Bhutta Bhaji

Super Grain Salad

At Farmer’s Basket at Pluck, Pullman Hotel, Aerocity

The name says it all – Farmers’ Basket at Pluck is a lively spot at which food is not just enjoyed but also discussed with great enthusiasm. Embracing a creative concept of ‘You Choose, We Cook,’ this eatery seamlessly blends the market experience into its dining setting. Guests have the freedom to handpick from a diverse selection of fresh, organic ingredients and specify their preferred cooking method. Skilled chefs then craft mouth-watering dishes tailored to individual tastes, with the perfect blend of spices and cooking techniques. As a summer delight, the Super Grain Salad is versatile enough to transition into a satisfying meal. This salad showcases sustainably-sourced local ingredients that lend a delightful texture and a fibre-rich boost. Fresh produce, including crunchy lettuce and veggies, is plucked each morning from the in-house farm, ensuring peak freshness and crispness.

Other Must-Try Salads At Farmers’ Basket: Farmers’ Basket Caesar Salad with Asparagus and Tofu; Italian Burrata With Baby Beets and Seasonal Greens

Burrata Citrus Salad
At Café Lore, Food Stories, Ambience Mall

Within Food Stories, an 8,000-square-foot retail space, lies a charming 30-seater café, open all day and offering a distinctive organic farm-to-cup coffee journey with Nandan Coffee from Mumbai, alongside a decadent single-origin chocolate collection by own brand Lua. Patrons can also explore bespoke cheeses, single-origin spices, premium dried fruits, fresh produce sourced directly from local farms, and a cutting-edge biohacking area, tailored to meet the changing wellness preferences in India. The Burrata Citrus Salad embodies the essence of the Amalfi Coast in every bite. Within this dish, the velvety burrata cheese meets zesty Italian citrus, complemented by the vibrant essence of torn basil leaves and the satisfying crunch of toasted hazelnuts. Served with toasted house sourdough, this salad offers a delightful experience that evokes the sunny flavours of Italy, leaving a lasting impression on the palate.

Other Must-Try Salads At Café Lore: Sicilian Fennel Salad; Queen Caesar; Soba Buddha Salad

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